Spanish Oxtail Stew Rabo de Toro Rabo de Toro or oxtail stew is a proper winter warmer It’s based on Rabo de Toro, a popular winter dish in Madrid and the colder parts of Spain. It takes a long time for the collagen in the tail to break down, so it’s ideal to cook in … Continue reading Rabo de Toro Spanish Oxtail Stew TASTY handy recipes now