Tasty Bread Pudding Torrijas absolutely delicious
Bread Pudding Torrijas traditional Easter fare in Spain that consist of slices of bread soaked in milk and beaten egg, fried vegetable oil sprinkled with sugar
Bread Pudding Torrijas traditional Easter fare in Spain that consist of slices of bread soaked in milk and beaten egg, fried in vegetable oil and sprinkled with sugar.
A handy selection of Spanish Recipe books
Cooking Spanish Style Index
Spanish Bread Pudding Torrijas – Easy Spanish Dessert Recipe.
▼ INGREDIENTS LIST:
– 1 litre (34 oz) of milk.
– 10 stale bread slices.
– 1 stick of cinnamon.
– 1 lemon rind.
– 100 g (3.5 oz) of granulated sugar.
– 2 eggs, beaten.
– Sunflower oil, for frying.
– Sugar and cinnamon powder, to sprinkle.
Torrijas / Spanish
Learn how to make a Spanish bread pudding or “torrijas”, a traditional Easter fare in Spain that consist of slices of stale bread soaked in milk and beaten egg, fried in vegetable oil and sprinkled with sugar and cinnamon powder (or honey if desired).
Bread pudding torrijas
This dessert is absolutely delicious!
Spanish bread pudding with milk, eggs, sugar, cinnamon and sweet wine Pan del día anterior, leche, huevos, azúcar, canela y un poquito de vino dulce para un postre tradicional sencillo y exquisito.
(TAGLISH) Spanish Bread Pudding Torrijas – A Very Easy Spanish Dessert Recipe
Call it Spanish bread pudding torrijas, it is very easy dessert.
If you have old bread, eggs and milk, cinnamon and orange/lemon peel, you can make this very easy Torrija, a Spanish Easter pudding.
Just think of it as the Spanish cousin of the French Toast. It is delicious. You can make it, anytime. Breakfast or Merienda, you will like it.
Bread Pudding Torrijas
Torrijas/ Spanis
Torrija or torreja is a typical dessert of Lent and Holy Week in Spain. It consists of a slice of bread that is soaked in milk or wine with honey and spices, and, after being dipped in egg, fried in a pan with olive oil.
Torrija is usually made by soaking stale bread in milk overnight, before dipping it in batter and frying it with olive oil.
This cooking technique breaks down the fibres of the bread and results in a pastry with a crispy outside and smooth inside.
Traditional Spanish Desserts
Treat yourself time
No Bake Desserts
Traditional Spanish Sweet recipes
Cooking Spanish Style
Bread Pudding Torrijas
Optimised March 26 P 95 w 100 Aug 23 H 77 Dec 19 March 3 July 14 F 563 216
Spain-Info bread pudding Urb Marina, San Fulgencio, 03177, Alicante, Spain.
Site Disclaimer
Disclaimer: Whilst every effort has been made to provide accurate information, no liability will be accepted for misinterpretation, misrepresentation, errors or omissions - the information provided by our Websites is for use as a guide only and is issued in good faith as information..
All photographs images and FILM material is subject to the understanding that as they are in the public domain they can be used and shared as seen to be appropriate and unless showing a sign that they are covered by copyright law. This also covers Social media operations.
1999---2024