Choice of vacation cooking courses in Madrid the Capital of Spain. Choice is yours some are intensive.
These cooking gourmet vacations are available all year round with arrivals on Sunday. This program must be booked at least one month in advance.
7 days / 6 nights From € 755
Culinary Holidays Spain
This Spanish language and passion for gourmet cooking course will bring the best of the Spanish cuisine together with a deep understanding of the language and related vocabulary. In Espane, gastronomy is written in capital letters. In the last few years, the whole world has been talking about the Spanish gastronomy and some global experts consider it a world leader for its creativity, innovative capacity, diversity, and vitality.
4 days / 13 nights From € 1,395 This vacation is available all year round with arrivals on Monday.
This program must be booked at least one month in advance.
You are invited to join us
Culinary Holidays Espana
This course in Madrid was created to combine the passion for cooking gourmet vacations with the opportunity to understand the Spanish language and related vocabulary. Thus, this holiday will bring the best of both. Gastronomy in Espane is considered a world leader due to its innovative capacity, diversity, and vitality. Therefore, during this holiday you will enjoy the exciting cuisine, culture, and social life of Madrid along with like-minded students from all over the world.
- 4 gourmet activities
- 40 Spanish language lessons
- 2 free cultural activities per week
- Multimedia self-study area with modern computers
- Final certificate of participation in the course
- Books, films, and music loan service
- Free language exchange service
- 13 nights accommodation
Skill level of Culinary Cooking Madrid
Up until three years ago I was confident that I had experienced true Spanish cooking bringing together the many flavours of the Mediterranean – and its health benefits too. I had holidayed many times in this incredible country and sampled many traditional dishes and there are numerous lovely Spanish restaurants emerging all over the UK now too. Moving to Spain in 2015 made me quickly realise that I had not even scratched the surface and that the types of foods the Spanish eat, when they eat, their cooking methods and their use of herbs, spices, oils and locally produced foods was so incredibly different to anything I had tasted or experienced before. My quest to learn as much as I could during my time in Spain about their food and culture resulted in me working in a wide range of incredible restaurants, some Michelin Star with award winning chefs and others only the locals would know where the grandmother is still cooking her famous recipes in what was her original house 60 years earlier. Some in the city, some by the beach and others hidden in the mountains. Collaborating with many of the restaurants in which I worked, I have now brought to you Authentic Spanish Cooking which shares the recipes of restaurant quality food that you can easily recreate in your own home using traditional ingredients and methods. With each restaurant we have provided their most popular dishes including a starter, main course and dessert.