A few Mediterranean Barbecue Ideas
Mediterranean Barbecue Living in the Mediterranean part of the World lends it self to regular BBQ’s With this in mind here is a collection of different Barbecue ideas watch the videos for inspiration🅱
Como hacer Barbecue Ribs – Receta de Costillas de cerdo BBQ barbacoa al horno!
Aprende como hacer unas deliciosas costillitas de cerdo o puerco a la barbacoa en unos pocos pasos faciles. No requiere uso de parrilla y quedan super ricas en su BBQ! Receta en http://goo.gl/OyNR3H.
Como en todas las recetas de Aromas y Sabores aprenderás los secretos mejores guardados para que el plato te quede super delicioso.
Spanish Chicken and Seafood Paella – Paella Mixta @Chicken Recipes
Mediterranean Barbecue How to Grill Mackerel BBQ Special.
I love this recipe! Absolutely delicious and unique. I guarantee that your barbeque guests have never had this charcoal grilled delicacy before, and that they’ll be really surprised what a great tasting barbecue treat it is.
The exotic barbecue chefs at BBQ Dragon show you how cook these on your charcoal grill for smoky flavor and a truly unique dish.
Perfect for people who prefer fish over grilled meat, but also goes great as an appetizer or compliment to smoked baby back ribs.
BARBECUE SAUCE – How To make Barbecue sauce – Best reviewed barbecue sauce on the web
Ingredients:
– 2 cups ketchup
– 1 cup water
– 1/2 cup apple cider vinegar
– 5 tablespoons light brown sugar
– 5 tablespoons sugar
– 1/2 tablespoon fresh ground pepper
– 1/2 tablespoon onion powder
– 1 tablespoon Dijon mustard
– 1 tablespoon Lemon juice
– 1/2 tablespoon worcestercire sauce
How To:
– Mix the ingredienst
– Boil down to thick consistency, but still pourable
– Sterilize the containers
– Keep in the fridge for a day.
BBQ Chicken Portuguese Style | Andy Allen cooks
BBQ CHICKEN PORTUGUESE STYLE – Ingredients below
Nothing says flavour-bomb like a part Portuguese, part Spanish influenced rub for your BBQ chicken.
In this How To vid I’ll show you how to butterfly your chicken, then give you all you need to know to make the perfect rub.
It’s so simple, and the best part is you can whack it on the BBQ and in 30 mins there’s the tender, juicy chicken you’ve been waiting for. Here’s what you need:
–Portuguese BBQ Chicken–
1 chicken (1.4kg)
–Rub
2 garlic cloves
1 tbs chopped parsley
2 tsp dried oregano
5 bay leaves
Zest and juice of 1 lemon
½ cup olive oil
1tbs smoked paprika
Great for a crowd but careful – it’s addictive.
Serve it up with my saffron aioli for some serious good times. Recipe here: http://bit.ly/1t8RfhZ
Have a go at home and let me know how yours turns out. For your Mediterranean Barbecue.
Barbecued prawns recipe – How to barbecue prawns.
Even if you’re new behind the barbecue, this recipe for barbecued prawns is foolproof. Quickly marinated in a mixture of olive oil, lemon juice, parsley, garlic and chilli flakes means that these prawns are full of flavour.
Thread them onto bamboo skewers and BBQ over high heat, and you’ve got perfectly cooked prawns in minutes.
Some tips for those who are new to barbecuing:
— Soak wooden skewers in water for 10 to 15 minutes before threading your prawns onto them; soaking them prevents charring and burning on the BBQ.
— Thread each prawn through the skewer twice; that is to say, once through the tail-end and then through the head-end.
By doing this, you ensure that your prawns down turn around and move about the skewer when they’re on the BBQ, which makes for even cooking and easy flipping.
— Oil your barbecue’s cooking grate before heating the BBQ.
Find this BBQ recipe and loads more on Allrecipes.co.uk, the UK and Ireland’s largest online community of home cooks: For your Mediterranean Barbecue.
How To Make a Baked Potato on a Grill
A very simple method for baking whole potatoes on a grill. No foil required. Grill used in the video is a Kamado Joe Big Joe, but the method applies to all grill types.
Ingredients: Whole potatoes, oil to rub them.
Directions: Depending on time allotted, cook potatoes indirectly as shown below,
Smoking: 225-275 deg, 3+ hours (The tastiest option.)
Roasting: 275-350 deg, 1.5-3 hours (Second best option)
Baking: 350-450 deg, 45-90 minutes
Mini BACON BOMB video recipe – How To make an insane Bacon & Cheese Bomb – Barbecued.
Mini bacon bomb explosion recipe. This video will show you how to make a great party snack called the mini bacon bomb. For your Mediterranean Barbecue.
Recipe for 5 mini bacon bombs:
Ingredients:
– Minced beef 500 gram
– your favourite dry rub
– grated cheese
– 20 slices of bacon
How To
– Take 100 gram minced meat and make a patty out of it
– Sprinkle a teaspoon dy rub on it
– Add a pinch of cheese and fold over the patty
– Form the patty into the shape of your palm
– Wrap the bomb in two layers of bacon
-Place the bomb on a skewer
– Smoke the bomb at 180 degrees celsius or 350 degrees Fahrenheit.
– In the last 5 minutes mob the bombs with barbecue sauce.
Enjoy your Mediterranean Barbecue
Mediterranean Barbecue
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Mediterranean Chicken Recipes
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