Fudge Pumpkin

Spanish Pumpkin Fudge now recipes on video to try

Spanish Pumpkin Fudge From the home of Pumpkins SPANISH FUDGE

Spanish Pumpkin Fudge For those with a sweet tooth here are a few Pumpkin fudge recipes for you to try. Pumpkins are very plentiful here in Spain at the end of the Summer so have a go. Other Pumpkin cooking recipes

Easy Pumpkin Fudge

Like pumpkin? Like candy? We’ve gota pumpkin candy recipe for you try. Just try to resist this pumpkin fudge. https://www.bhg.com/recipe/desserts/pumpkin-fudge/

Spanish Pumpkin fudge VIDEO

The BEST pumpkin fudge recipe! 5 ingredients, made in the microwave.

Spiced Pumpkin Fudge Recipe!

This spiced pumpkin fudge turned out amazing!

I hope you give it a try. Ingredients:

• 2 cups granulated sugar •

1 cup packed light brown sugar

• 3/4 cup (1 1/2 sticks) butter

• 2/3 cup (5 fl.-oz. can) Evaporated Milk

• 1/2 cup LIBBY’S® 100% Pure Pumpkin

• 2 teaspoons pumpkin pie spice

• 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® White Morsels

• 1 jar (7 oz.) marshmallow crème •

1 cup chopped pecans

• 1 1/2 teaspoons vanilla extract

Directions:

Line 13 x 9-inch baking pan with parchment paper Combine sugar, brown sugar, evaporated milk, pumpkin, butter and spice in medium, heavy-duty saucepan.

Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 10 to 12 minutes or until candy thermometer reaches 234° to 240º F (soft-ball stage).

Quickly stir in morsels, marshmallow crème, pecans and vanilla extract. Stir vigoriously for 1 minute or until morsels are melted.

Immediately pour into prepared pan.

Let stand on wire rack for 2 hours or until completely cooled. Refrigerate tightly covered. To cut, lift from pan; remove foil. Cut into 1-inch pieces.

Makes about 3 pounds

Spanish Pumpkin fudge Turron

Spanish Confectionery Turron Cooking Spanish Style

Spanish Confectionery turron originated in the Alicante area of Spain One of Spain’s most popular Christmas treats. Young and big kids love it.

A healthy and nutty energy bar made in Spain during the Yuletide season; few ingredients and so easy to prepare that even kids can enjoy making it. So learn how to make these healthy Christmas sweet treat and also pile up on energy, not unhealthy calories this season!

Optimised March 30 P 97 W 100 H 88

Spain Info. San Francisco De Asis, Urb La Marina, San Fulgencio, 03177, Alicante

Spanish Pumpkin Fudge recipes on video to try

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